Why Naturelle

This essential molecule is found in all living cells and is responsible for the storage and release of energy. It helps increase energy production, targets fatigue, and supports cardiovascular health, all of which promote longevity.

Native to warm and temperate climates, alfalfa grass has vitamins A, B1, B6, E, K, calcium, magnesium, iron, zinc, potassium, chlorophyll, and numerous trace elements. It helps neutralize acidity and boost immune function, as well as supports the health of the body’s cells, bladder, and urinary tract.

Algae is one of the most nutrient-rich foods in the world, containing high concentrations of vitamins, minerals, antioxidants, and proteins. These nutrients help strengthen the immune system, boost energy, promote healthy levels of inflammation, and protect against oxidative stress.

This mineral rich fiber helps keep the intestinal lining clean of toxic deposits, bacteria, harmful yeast, and parasites. Its water-absorption properties help gather liquid wastes directly from the circulatory system and boosts the elimination of toxic free-radicals.

Organic compliant, mineral rich fiber that helps keep the intestinal lining clean of toxic deposits, bacteria, harmful yeast, and parasites. Its water-absorption properties help gather liquid wastes directly from the circulatory system and boosts the elimination of toxic free-radicals.

Native to the Mediterranean region, artichoke contains phytonutrients such as rutin, quercetin, and gallic acid, all of which have antioxidant and anti-inflammatory properties. The antioxidants in artichoke support liver health, promote healthy cholesterol levels, and enhance digestion.

Native to dry regions in India, Northern Africa, and the Middle East, this powerful herb helps normalize physiological functions. It has strong antioxidant and ayurvedic benefits, and is commonly used to ease fatigue and nervous exhaustion, as well as for memory enhancement.

This plant-based proprietary extract from highly fractionated astragalus membranaceus and panax notoginseng helps improve digestive absorption. It works by creating a cellular environment that promotes nutrient absorption from the bloodstream into cells.

Beneficial spore-forming bacteria that promote gut flora growth, help improve nutrient absorption, support a healthy inflammatory response, and aid with many digestive issues, like diarrhea and irritable bowel syndrome (IBS).

Native to China, this plant is one of the oldest living tree species. It is most commonly used for boosting cognition, memory, circulation, and mood, but it also targets oxidative stress (cell damage). Additionally, it has anti-inflammatory properties and beneficial antioxidants, such as flavonoids and terpenoids.

Native to the Mediterranean region, barley grass is a multi-nutrient rich grass with vitamins A, B1, B2, B3, B6, C, E, K and folate. It contains an abundance of electrolytes and minerals, such as magnesium, phosphorus, potassium, zinc, iron, and 11x more calcium than cow’s milk.

Native to the sea coasts of the Mediterranean, beets contains essential vitamins and minerals such as vitamin C, folate, manganese, potassium, and fiber. Its rich source of antioxidants provide many benefits, such as helping to target cancer cells, balance internal pH, detoxify the blood, stimulate the liver, and cleanse the colon.

Native to woodland habitats in North America, this herb has calming and anti-inflammatory properties. It may help promote healthy levels of estrogen and is commonly used to ease menopausal symptoms, specifically hot flashes.

Native to Asia, brown rice is a hypoallergenic, easily digested protein packed with plant-based nutrients, antioxidants, and amino acids. It is low in heavy metals, supports muscle recovery, enhanced fat burning, and healthy blood sugar levels.

Native to Europe and North Asia, this root has strong anti-inflammatory and antibacterial effects. It promotes blood purification and helps cool down internal heat. It also contains health-promoting antioxidants, such as phenolic acids, quercetin, and luteolin.

The most abundant mineral in the human body, it is vital for the formation of bones, the relaxation, and contraction of blood vessels, the transmission of nerve signals, and the production of hormones. Citrate is a gentler form of calcium that is easily absorbed.

Native to the riverbanks of the Amazon Rainforest, this fruit has more natural vitamin C than any other food source. It contains astringent, antioxidant and anti-inflammatory properties. It also has powerful phytochemicals and amino acids that aid immune function.

An efficient antioxidant enzyme found in nearly all living organisms exposed to oxygen. It protects cells from oxidative damage by catalyzing the decomposition of hydrogen peroxide to water and oxygen. Hydrogen peroxide is a byproduct of cell metabolism and can cause harm by damaging DNA.

Native to Western Europe, India, and Western Asia, chamomile is a highly versatile herb with many antioxidants that assist with the immune system’s ability to ward of diseases. This gentle extract helps calm nerves and can improve the body’s stress response.

Native to the Mediterranean and Central Asia, this extract disrupts the release of prolactin from the pituitary gland. It targets PMS symptoms, such as bloating and hot flashes, by helping to balance the ratio of progesterone to estrogen.

A nutrient-dense algae with high amounts of chlorophyll, protein, vitamins, minerals, antioxidants, and amino acids. It helps detox the body by attracting and capturing heavy metals, bacteria, and radiation. It also optimizes absorption and digestion.

Native to Sri Lanka, India, and Myanmar, its high content of polyphenol antioxidants, along with its antibacterial and antifungal properties, enhance the immune system’s capacity to ward of infections and ease inflammation. It also has anti-diabetic effects and supports optimal blood sugar levels.

This patented and clinically tested form of citicoline helps increase phosphatidylcholine, a healthy fat that is vital for healthy brain function, including focus and motor speed.

Native to moist lowland forests in Europe, this extract is a uterine antispasmodic (anti-spasm) agent with soothing properties that can help ease the symptoms of menstruation, such as menstrual and uterine cramps or muscle stress.

One of the few fruits native to North America, cranberries contain an abundance of natural antioxidants. This fruit is rich in polyphenols, which support urinary tract health, immune, and liver function.

Native to Europe and Asia, this field herb helps stimulate and detoxify the liver, which promotes estrogen metabolism during PMS. It also acts as a mild diuretic, which can support the elimination of excess water and ease bloating.

Deerland Enzyme’s clinically studied strain of the probiotic spore, bacillus subtilis supports digestive health and works as a compliment to many of the non-spore strains. It helps control microbial populations in the gut and promotes proper digestion of dietary fats and complex carbohydrates into beneficial small chain fatty acids.

A vegan capsule made from pectin, a natural fiber from plant cell walls.

This unique complex of digestive enzymes boosts the body’s capacity to break down food into smaller, more absorbable nutrients. When digestive enzymes are in short supply, the body cannot fully digest or absorb nutrients in food.

An amino acid found naturally in small amounts in the brain. It supports the removal of free radicals (toxins) from brain cells, promotes circulatory health and aids in the production of acetylcholine, an important brain chemical that is associated with memory and muscle control.

Native to high altitude regions of China and Japan, and also known as “female ginseng”, this root has many benefits for women, specifically for menstruation, fertility, and menopause. It promotes healthy blood circulation, hormonal balance, detoxification, and heart health.

Native to prairies and wooded areas in North America, echinacea’s abundance of flavonoids, inulin, polysaccharides, and vitamin C make it a powerful immune system stimulator. It strengthens the immune system’s capacity to prevent and lessen the duration of the common cold, infections, and inflammation.

Native to North America, this berry has antibacterial and anti-infectious properties that improve the immune system’s capacity to ward off cold and influenza symptoms. It contains flavonoids that are rich in antioxidants that enhance the body’s protection against free radical damage.

Organic compliant, naturally occurring sugar alcohol that is extracted from fruits and plants. It is a natural sweetener with a low glycemic impact that is diabetic-friendly and won’t contribute to tooth decay.

Native to the shores of the Mediterranean, its strong phytonutrient content has many benefits for heart, digestive, and bone health. Due to its rich source of fiber, vitamin C, potassium, and electrolytes, it helps support healthy blood pressure levels and eases digestion.

GABA is the primary inhibitory (calming) neurotransmitter (brain chemical) in the central nervous system. It blocks the transfer of nerve signals in the brain and helps calm excess nervous activity. It can improve mood and sleep, support healthy levels of anxiety, and may help with premenstrual syndrome.

Native to central Asia, garlic contains “allicin”, an antioxidant that targets infection, inflammation, and high blood pressure. Its strong antibacterial and anti-parasitic properties help strengthen the immune system, while its high sulfur content helps flush out toxins in the digestive tract.

Native to the tropical rainforests in Southern Asia, ginger helps strengthen immune function by promoting the breakdown of toxins in the organs. This helps reduce the body’s susceptibility to infections, particularly of the respiratory system.

Native to the tropical rainforests in Southern Asia, this powerful herb helps ease nausea, menstrual pain, indigestion, and intestinal cramping. It also targets inflammation and can improve digestion.

Native to China, the ginkgo plant contains high levels of flavonoids and terpenoids, which are powerful antioxidants that help protect against oxidative cell damage and harmful free-radicals. It may also increase blood flow and play a role in how neurotransmitters operate in the brain.

Native to the Mediterranean, Europe and Asia, this extract contains powerful flavonoid phytonutrients called polyphenols, which include resveratrol and high concentrations of oligomeric proanthocyanidin complex (OPC), a master antioxidant that protects DNA and strengthens immunity.

Originating in eastern and southern Asia, green tea is rich in antioxidants called catechins, which have been shown to increase the body’s antioxidant capacity and target oxidative stress (cell damage). It also aids in weight management, promotes heart health, and helps support healthy blood sugar levels.

Typically found in the Northern Hemisphere, hemp seed protein is a complete plant-based protein with all nine essential amino acids, healthy omega fatty acids, and fiber. It is easily digested, and provides anti-fatigue and immune enhancing benefits.

Native to temperate North America, Eurasia, and South America, the hops flower has anti-bacterial, anti-fungal, estrogen-related, diuretic, and calming properties. It is commonly used to help with stress, anxiety, and insomnia.

A natural molecule responsible for retaining moisture in all living tissues of the body. It promotes collagen production and contains lubricating fluids that enhance skin hydration, support joint health, promote wound healing, and improve dryness of the eyes.

Kale is high in vitamins A, C, K, fiber, antioxidants, calcium, iron, and chlorophyll. It improves the body’s ability to protect itself from chronic inflammation, diabetes, heart problems, and cancer-causing agents. It also benefits bone, digestive, and skin health.

This non-dietary amino acid is found mainly in tea, and to a lesser extent in mushrooms. It helps increase chemicals in the brain that promote relaxation and lowers excitatory brain chemicals.

This amino acid promotes the production of chemicals in the brain that control pain. It helps balance appetite and mood, as well as the body’s response to stress, thereby targeting symptoms of stress and depression.

Beneficial bacteria found in the small intestines, mouth, or vagina. It aids in lactose intolerance, supports healthy cholesterol levels, and targets pollen allergies. This strain also helps reduce overgrowth of pathogens in the digestive tract and boosts immune function, which helps decrease the frequency of vaginal yeast and urinary tract infections.

Beneficial bacteria that survives in the GI tract and is found mainly in milk products and fermented foods. It supports many bodily functions, such as helping to relieve gas and bloating, enhancing cellular function and natural T-killer cells, and helping to protect against vaginitis and urinary tract infections (UTIs).

Beneficial bacteria found in the mouth and intestines, this bacteria is resistant to gastric acid and can survive the journey to the GI tract. It helps lower the pH balance of the digestive system, support immune function, and targets intestinal microbiota disturbances.

Beneficial bacteria found in the digestive tract and is part of the natural vaginal microflora. Commonly known as the “fitness probiotic”, it supports leptin production, a hormone that regulates energy metabolism and fat storage. It also can reduce carcinogenic (cancer-related) enzymes.

Beneficial bacteria commonly found in oral and rectal mucosa. It helps improve digestion, supports the immune system, targets the growth of bacteria in the mouth, and can help enhance energy for those with Chronic Fatigue Syndrome.

Beneficial bacteria commonly found in fermented foods. It helps support a healthy barrier in the colon, as well as targets dangerous bacteria from penetrating the lining of the intestines and entering into the bloodstream.

Beneficial bacteria found in the digestive tract and urogenital tract. It helps protect the GI tract from “traveler’s diarrhea”, promotes bacterial balance and healthy skin, targets urinary tract and respiratory infections, and supports a reduction in anxiety by promoting reduced stress hormones.

Beneficial bacteria found in the mouth and the small intestine. It promotes the elimination of harmful bacteria by producing acids that destroy them. It also supports the immune system’s ability to target intestinal infections, tooth decay, and traveler’s diarrhea.

A member of the mint family, this plant has powerful antioxidant, antibacterial, and anti-inflammatory properties. Due to its mildly calming effect, it is commonly used to target anxiety and insomnia.

Native to Asia, this extract has 5-10x more vitamins than lemon juice. It also contains Q40 and limonene, which help target cancer cells. Lemon peel helps rejuvenate the body by promoting elimination of toxins and delivering essential nutrients, like calcium, vitamins A and C, and potassium.

Native to North America, Europe, and Asia, this extract helps increase brain chemicals that are associated with mental performance. It is used in traditional Chinese medicine to help enhance cognition by increasing the amount of nerve growth factor (NGF) in the brain. NGF is a protein that is crucial for the survival and functioning of nerve cells and nerve growth.

Native to the high Andes of Peru, this root has a rich supply of amino acids, vitamins, and minerals. It helps strengthen and rejuvenate the entire hormonal system, thereby encouraging the body to produce hormones proportionally. It also enhances energy, memory, and sexual libido.

A highly absorbable form of magnesium that is bonded to the amino acid glycine, a calming neurotransmitter that enhances the natural relaxation properties of magnesium. It also helps balance hormones that are crucial for calming the brain and promoting relaxation.

100% pure marine collagen peptides sustainably sourced from cold water fish skin and scales. Unlike bovine collagen, marine collagen is highly bioavailable, making it superior at absorbing, replenishing, and supporting the production of collagen cells in the body. Naturelle uses a patented, non-GMO collagen source that is safe and tested, with guaranteed traceability from France farm to batch. All raw material is veterinary controlled and manufactured in the USA. Purine/OGM Free.

A fatty acid derived from coconut oil that is rapidly broken down and quickly metabolized. It is used as an excipient to minimize powder substances from becoming airborne.

Melatonin is a hormone made by the pineal gland that is responsible for setting the sleep-wake cycle. It adjusts the body’s internal clock by helping to reduce the time needed to fall asleep. It can also increase the total time spent asleep and target anxiety.

Native to the Mediterranean region, this plant contains the active flavonoid “silymarin”, which has powerful anti-inflammatory and antioxidant properties. It supports a healthy liver by promoting detoxification and enhances the body’s ability to protect liver cells from becoming damaged.

One of the oldest cultivated crops, this plant provides significant health benefits, as well as a high concentration of lignans, which have both plant estrogen and antioxidant qualities. Milled flax seed is a good source of fiber and omega-3 essential fatty acids.

Native to parts of Africa and Asia, this plant is rich in antioxidants and bioactive plant compounds. With its good source of iron and calcium, it is a natural energy booster. It also supports healthy cholesterol and blood sugar levels, targets inflammation, boosts stamina, and promotes detoxification.

This amino acid predominantly influences adrenaline and dopamine in the brain, thereby targeting stress and strengthening mental performance. N-Acetyl-L-Tyrosine is important in several bodily processes, such as cognition, building muscle, and cell growth and recovery.

Organic-compliant, pure vanilla-coconut natural flavor that has never been exposed to synthetic or toxic substances, such as genetically modified organisms, MSG, and artificial preservatives.

Native to temperate Europe and Asia, oat grass has an abundance of vitamins and minerals, and is a good source of fiber, beta-carotene, and chlorophyll. It helps produce superoxide dismutase, a powerful enzyme that enhances the body’s ability to protect itself from free radicals (toxins) and cancer-causing agents.

Native to the central Mediterranean region, parsley has anti-diabetic, anti-carcinogenic and anti-inflammatory properties. It is a good source of flavonoid antioxidants and contains volatile oils with detoxifying benefits. It is rich in vitamin A, C, K, folate, and iron.

Native to warm climates in North and South America, this flower is best known for its relaxing and calming effects. It promotes a balanced mood and restful sleep and may help improve the symptoms and duration of involuntary muscle contraction.

Peas are highly nutritious pulses, low-allergen, and high in fiber, antioxidants, vitamins, potassium, iron, and folate. Pea protein promotes muscle thickness during sport training, and has been shown to promote weight loss.

This phospholipid contains both amino acids and fatty acids. It is critical in the maintenance of all cellular functions, especially in the brain. It may improve symptoms of Alzheimer's disease, slow down age-related cognitive decline, and decrease severity of depression.

Native to South America, pineapple’s powerful antioxidants help strengthen immune function, support wound healing, and improve oral and bone health. It contains bromelain, an enzyme that targets swelling and indigestion. It is also a rich source of vitamin C, manganese, and copper.

Deerland Enzyme’s patented prebiotic supports the growth of healthy bacteria in the gut through a non-fiber/non-starch based mechanism. It is efficacious in small doses within hours (not days), does not cause flatulence (unlike most prebiotics), functions in both the small and large intestines, and works with a broad spectrum of probiotic species.

Native to North America, pumpkin protein is nutrient-rich, highly digestible, rich in amino acids, and also a good source of essential omega fatty acids 3, 6 and 9.

Native to Europe, Asia, and parts of Africa, red clover contains phytosterols, antioxidants, and anti-inflammatory compounds. It contains isoflavones that mimic estrogen and can help balance hormonal shifts and ease mood swings during menopause.

Native to North America and East Asia, red panax ginseng root contains ginsenosides, which help stimulate or sooth the nervous system, balance metabolic processes, support healthy blood sugar levels, improve muscle tone, and stimulate the hormonal system.

Grown around the world, this mushroom helps restore hormonal balance by supporting immune system activity and normalizing various processes in the body. It may also target inflammation, cancer cells, allergic reactions, and rapid aging.

Native to the arctic regions of Europe, Asia, and Alaska, this herb targets fatigue and helps normalize bodily functions. It contains an array of phytonutrients that can boost energy, immune and nervous system functions, thus benefitting mood and mental performance.

A natural excipient derived from rice bran that is used to help bind and stabilize the supplement during the manufacturing process.

A natural excipient derived from rice that is used to help bind and stabilize the supplement during the manufacturing process.

Due to the rice plants ability to take up silica from the soil and concentrate it in the hulls of the rice, it produces a natural alternative to silicon dioxide or other anti-caking/flow agents.

Pure sea salt from clean sea water. No purification or processing of the harvested salt.

Spinach is a nutrient-rich plant that has high amounts of vitamins A, C, K, folate, iron, potassium, and choline. It contains powerful phytonutrients and antioxidants that support cardiovascular health, brain function, and optimum blood pressure levels.

One of the most nutrient-dense foods on earth, it is rich in vitamins, minerals, protein, and all essential amino acids. The unique color of this blue-green microalgae comes from a pigment called phycocyanin, which works with chlorophyll to detox toxins and heavy metals, protect against viruses, target inflammation, and support healing.

Organic compliant and native to tropical regions in South America, the leaves of the stevia shrub can be consumed as a natural sweetener that does not negatively affect blood sugar levels. Naturally sourced, produced, and never exposed to chemical processing.

Organic compliant and sourced from sunflowers, lecithen is a fatty element found in phospholipid portion of cells in the body and various plants. Due to its emulsifying and antioxidant properties, it is widely used in culinary and baking applications.

Turmeric’s active ingredient, “curcumin” contains strong antioxidant and anti-inflammatory properties. By increasing the antioxidant capacity of the body, this plant helps neutralize free radicals (toxins) by stimulating the body’s own antioxidant enzymes. It also has antimicrobial properties and can target cancer cells.

Native to wild grasslands in Europe, South Africa, and parts of Asia, valerian has been used for centuries to help with insomnia, anxiety, and nervous restlessness. The roots have calming properties that can promote relaxation and sleep.

A vegan capsule made from cellulose.

A vegan capsule made from cellulose.

100% pure blueberry extract from American grown blueberries. Rich in powerful antioxidants, specifically anthocyanins, which support heart, brain, and immune function. This patented extract contains a phytochemical profile equivalent to wild blueberries.

A water-soluble nutrient that helps the body convert food into fuel, metabolize fats and proteins, maintain proper functioning of nerves, and produce red blood cells. B6 helps restore hormonal balance, which assists in reducing fluid retention, irritability, cravings, and fatigue.

A water-soluble, vitamin with powerful antioxidants that are necessary for the growth, development and repair of all body tissues, including bones, blood, vessels, and skin. It enhances the body’s ability to protect cells from damage caused by free radicals (toxins), as well as supports the formation of collagen and healthy immune function.

D3 is the natural form of vitamin D that your body makes from sunlight. It promotes bone growth, boosts immunity, supports emotional stability, and helps promote a healthy response to inflammation. It also improves the body’s ability to absorb calcium and maintain phosphorus levels

A fat soluble vitamin with powerful antioxidant properties, it helps strengthen the immune system’s capacity to prevent free radical (toxin) damage to healthy fats in the body that are essential for optimal health and delayed aging. It also supports the hormonal and nervous system, naturally working to balance hormones and ease stress.

Native to Europe and Western Asia, wheatgrass is rich in chlorophyll, antioxidants, iron, electrolytes, amino acids, selenium, and vitamins A, C, and E. It’s nutrients promote optimal internal pH and detoxification, while also helping to stimulate the thyroid gland, enhance immune function, and support healthy cholesterol levels.

Native to North and Central America, this extract has antispasmodic (anti-spasm) and anti-inflammatory properties that can help ease muscular pain. It promotes natural progesterone production, and is commonly used to help with menopausal symptoms, arthritis, and poor digestion.